Outlive Ecosystem · Dine
BLG Surf
Bistro.
Coastal seafood, Chinese-Indian fusion, and sundowner cocktails with sea views. The chill brunch-to-party spot on Varkala's North Cliff.
North Cliff, Varkala · Avg. ₹600–950 per person
The Menu
Fresh seafood & fusion.
Mid-range coastal dining. Strong on ambiance, fresh seafood, and ocean views.
Seafood
Prawns (Garlic / Lemon / Butter)
Fresh catch, your pick of preparation
Calamari Fry
Crispy golden rings with lime aioli
Fish (Garlic / Lemon)
Market fish, grilled or pan-seared
Seafood Platter
Chef's selection of the day's best catch
Mains
Fried Rice / Noodles
Wok-fired with veg, chicken, or seafood
Chinese-Indian Curries
Manchurian, chili chicken, szechuan prawns
Fish Fingers
Golden crumbed strips with tartare sauce
Sandwiches & Snacks
Light bites for the afternoon sun
Drinks
Fresh Juices / Mocktails
Tropical fruits, fresh-pressed daily
Cocktails
Sundowner specials and house signatures
Beer
International and local brews
Reserve a Table
Best seats are by the North Cliff edge. Book ahead for sundowner specials and parties.
Reserve onlineOr book via WhatsAppThe Vibe
Brunch by day, sundowners at golden hour, live music on weekends. Great for views and parties.
@outlivevarkala
Bistro Vibes
BLG Surf Bistro: FAQs
Where is BLG Surf Bistro?
On Varkala's North Cliff, with sea views from the cliff edge.
What's on the menu?
Fresh seafood, Chinese-Indian fusion, sandwiches and snacks, fresh juices, mocktails, cocktails and beer.
How much does a meal cost?
On average ₹600–₹950 per person.
Should I book?
The best seats are by the cliff edge, so book ahead on WhatsApp for sunset, sundowner specials and parties.